Dehydrated orange peel is a super flexible ingredient that can boost the flavor and smell of your favorite dishes in many ways. You can use it in both sweet and savory dishes. I love the smell of dried citrus! Once dehydrated, orange peel can be ground to a powder to infuse flavor. Here are seven fantastic things you can do with dehydrated orange peel:
Make a hot cup of orange peel tea by steeping a spoonful of dried orange peel in boiling water for a few minutes, strain the liquid, and add honey if you like.
Give baked goods like cakes, muffins, and breads a subtle citrus flavor by adding a teaspoon or two of dried orange peel to the batter or dough.
Add a few pieces of dried orange peel to your cocktails and let it sit for a while to infuse the flavor. You'll get a refreshing and sophisticated drink.
Use dehydrated orange peel as a seasoning for meats like chicken, pork, and fish. Mix a teaspoon of dried orange peel with your favorite spices and rub the mixture onto the meat before cooking.
Make a tasty marinade by mixing a few teaspoons of dried orange peel with olive oil, garlic, and your favorite herbs, then marinate your meat or veggies for a few hours before cooking.
Add a teaspoon or two of dried orange peel to your stir-fry's ingredients for a sweet and tangy flavor that will make your dish extra yummy.
Mix a few pieces of dried orange peel with your favorite herbs and spices to make a fragrant potpourri that freshens up any room in your home. Put it in a bowl or sachet and enjoy the refreshing citrus scent.
Perhaps best of all, using orange peel reduces waste. Dehydrated orange peel is a versatile ingredient that can be used in many ways to enhance the taste and aroma of your food and drinks. Have fun trying these ideas and exploring other creative uses for this amazing ingredient!
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